Philippine festivities are highly religious oriented, full of
flair, flamboyantly colorful and makes you just want to join in all the fun
even if it means walking for hours, sweating under our tropical climate and
being squeezed by other spectators.
After all the revelry, you remember one thing - you're immensely famished! When our tummies grumble, there is no other way to escape its deafening call but give in.
Bulalo all-you-can at Royal Concourse
Royal Concourse may just be your refuge if you are at the Queen City of the South - Cebu City while joining the world-class Sinulog Festival. Royal Concourse tags itself as the Ultimate Crispy Pata Buffet. You can enjoy a variety of dishes from dimsum (siomai), egg noodles (pancit), seafood choices of clams and mussels and hot-piping Bulalo.
Salad choices at Royal Concourse
A salad bar can also be had at the right most area of the long buffet table. A word of caution though, if you're after a filling meal, go ahead and enjoy. But if you're looking for great-tasting buffet dishes, better head to other buffet restaurants or hotel buffets if you prefer to indulge.
When you're craving for Crispy Pata and would like to try Royal Concourse, trick when eating here is be on the lookout when their chopping and serving a new batch of their crispy pata - the meat is a bit more tender and the skin is somehow crispier.
Until next time, hope you continue to join me as I share with you my dear fellow food lovers more deliriously delicious dining discoveries here at Eat To Your Heart's Content As I always say, Live Well, Laugh Often, Eat To Your Heart's Content!
Section : Burp
ROYAL CONCOURSE
Gorordo Avenue
Cebu City, Cebu 6000 Philippines
Tel: 032-3465345
Rates :
Php188 Lunch Buffet (Mondays to Saturdays)
Php198 (Sundays)
Know more about Royal Concourse in my restaurant review article "Critique 101 : Budget Buffets" published by Republic of 7107 Island Travel Magazine under their Island Food and Cuisine, Issue 3 Volume 3. The magazine that features ONLY PHILIPPINE ISLAND DESTINATIONS is available at National Bookstore, Powerbooks, Sketchbooks and Fully Booked. It is released world-wide : Japan, Hong Kong, Thailand, Singapore, Malaysia, South Korea, Australia, Central Europe and USA. Travel around our majestic 7107 islands with this magazine and experience for yourself why it's more fun in the Philippines.
Pie Rivera is a food columnist of Republic of 7107 Island Travel Magazine. For subscriptions to the magazine, you may email them at subscription@7107magazine.ph. You can also check their website at www.7107magazine.ph
Feel free to email me at eattoyourheartscontent@gmail.com - I love to hear from you.
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All photos in this site were captured by Pie Rivera unless otherwise stated.
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Prices indicated in the articles are accurate at the time of visit by the writer.
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