EAT TO YOUR HEART'S CONTENT : SWEET INDULGENCES AT MY MOTHER'S GARDEN


The month of May would always be referred to as the Mother's Day Month. Though I may be featuring this dining destination at the end of May, I wanted to save the best for last - after all, you need not celebrate Mother's Day only during May, we may all show our love and affection for our dear Mothers all-day, everyday.

My Mother's Garden (or what it was formerly called) has been a serendipitous encounter for me. I came to this house cum dining by reservations for the food and little did I know that the house is a national landmark. 

EAT TO YOUR HEART'S CONTENT SUMMER INDULGENCES AT MCDONALD'S



The month of May have passed and though occasional rains are experienced throughout the country, the air is still dry and the day - well, as if you're hot from the oven.



Over the years McDonald's has been serving my favorite sundae - Hot Fudge, further intensified with their Double Hot Fudge which was offered last year.

NOMINEES AT THE 2012/2013 MIELE GUIDE



Exactly one week from now, May 25, 2012, The Miele Guide will culminate its voting process for the 2012/2013 nominees.




There are 82 Philippine restaurants that are nominated in the prestigious publication. The Miele Guide which started in 2008 has been annually recognizing Asia's top restaurants and most talented chefs.

EAT TO YOUR HEART'S CONTENT AT BONCHON




More than one month have passed and I have not published a single entry here. What have I been doing lately? Aside from doing a weekly TV show, an event that consumed most of my waking hours, trying to catch up on my articles for various magazines, I have been eating - and eating have I been doing.


Assorted Bonchon Chicken


For my first post at Monday Madness for the month of May, this restaurant needs no further introduction - Chicken Bonchon Philippines.

What's the fuss all about? New York Times, GQ and Esquire magazines hail Chicken Bonchon as the best chicken in America.